Millers &
Processors
G.M Rice Mills specializes in milling and processing rice, transforming raw paddy into high-quality rice products. Our operations involve advanced machinery and quality control measures to ensure consistent standards and meet the demands of both domestic and international markets.
Millers &
Processors
G.M Rice Mills also offers a range of value-added rice products, including white rice, brown rice and steam rice. Our commitment to sustainability and ethical sourcing practices ensures that our products are not only delicious but also responsible.
We're using a
new technology
Good in smart
organic services
Reforming
in the systems
G.M RICE MILLS
Millers & Processors
Founded in 1952, G.M Rice Mills has established itself as a leading player in the rice industry, built on a legacy of quality, innovation, and customer satisfaction. Since its inception G.M Rice Mills has been consistently producing high quality rice fostering strong relationships with farmer Suppliers and customers
Vision Statement
Mission Statement
What We Offer
What we focus
- Basmati Super Kernel
- Basmati 1121 Steam
- Basmati 1509 Steam
- PK-386
Experience the finest quality Super Kernel Basmati Rice, renowned for its exceptional aroma, extra-long grains, and exquisite taste. This premium variety is carefully cultivated in the fertile valleys of the Himalayas, ensuring a distinct nutty flavor and fluffy texture.
Basmati 1121 steam rice is a premium variety of long-grain rice known for its extra-long length, delicate aroma, and soft texture. It is a popular choice for making biryani, pulao, and other rice dishes. The steaming process enhances the rice's strength and results in better cooking.
1509 Steam Rice is the epitome of extra long grain excellence, renowned for its exceptional quality, delicate, subtly sweet flavor and soft, fluffy texture. The mild aroma and tender grains make it a true delight.
PK-386 is a popular variety of long grain rice, known for its exceptional quality, unique characteristics, and culinary versatility. Cultivated in the fertile plains of Pakistan.